12 Apr 2011

kaigou: this is what I do, darling (Default)
Still waiting to hear from my dad about his mother's chocolate cake recipe (and his rhubarb pie recipe, just because it sounds bizarre but it's best evidence to cite of making pie from anything) -- but here's my Mom's (and now also my) favorite bread recipe for when guests come to visit. I could've sworn I'd posted this before, but apparently not. Bread recipe behind the cut... )

This is not a bread that's ever kept well when I've made it, simply because there are always two-legged rats willing and able to devour the bread as soon as it slides out of the baking pans. This is also why I always make a double-batch, which gets me three large loaves, two medium loaves, and two small loaves: that's the only way to make sure there'll be some bread leftover for me.

whois

kaigou: this is what I do, darling (Default)
锴 angry fishtrap 狗

to remember

"When you make the finding yourself— even if you're the last person on Earth to see the light— you'll never forget it." —Carl Sagan

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